Steak Frites Experience

Nothing says ‘treat’ like a steak done right, especially when it’s one of the best in town. At Claudine, that means Macka’s flank steak, perfectly grilled, with a fresh salad to start and unlimited crispy French fries. A simple, generous pleasure—now perfect to gift.

About Claudine:
Claudine is a French neo-brasserie by chef Julien Royer that celebrates life around good food and great company. Inspired by the simple pleasures of home-cooking, Claudine serves quintessential French dishes from timeless classics to personal recipes with a fondness for locality—designed to be loved by one or shared by many.