5-Course Menu

Explore a new generation of Singaporean food with Belimbing’s five-course menu. Led by Chef Marcus Leow, familiar flavours are expressed in ways that are comforting, modern, and a little unexpected. A thoughtful gift for anyone who appreciates local flavours seen through a fresh lens.

This experience is designed for groups of 2-8 guests. 

About Belimbing:
Created by the people behind The Coconut Club, Belimbing is a New-Gen Singaporean restaurant helmed by Chef Marcus Leow that delves into the potential of local cuisine for the modern day. Through a thoughtful exploration of native flavours presented in familiar yet unexpected ways, Belimbing serves food that is comforting and unmistakably Singaporean—just not quite the way our grandparents remember it.